12 rue du 11 Novembre
Phone: (011) 508 41 53 00
Fax: (011) 508 41 98 10
Hours of operation:
- July 1st to September 8th
12PM to 2 PM and 6PM to 10:30PM
- September 9 to June 30th
12PM to 2 PM and 7:30PM to 10:30PM
Website: www.lateliergourmandspm.com
Facebook: facebook.com/latelier.gourmand.52
Outdoor patio in the summer
Noon and evening services
Wheelchair acessible
Menu also available in English
Free WiFi
We accept Visa, Mastercard and Canadian and American dollars
Progressive and inventive cooking rooted in
traditional French cuisine and focused on the
seafood of our islands. Our team is motivated
to serve our customers. We have an important
wine list, rich with flavours and aromas.
Chef François Rivollet
- Local fare
- Scallops and snow crab
- Lobster in season
- Fish salad "Atelier Gourmand Style"
- Scallops from Miquelon
- Meat
- Steak au poivre or pepper steak
- Filet mignon with bearnaise sauce
- Pork tenderloin with chocolate
- Desserts
- Floating island
- Chocolate croustillant
- Praline croustillant
- Home made icecreams
- Chocolate fondant
|